What businesses does this cover?

Full service restaurants, limited service restaurants, fast food restaurants, food carts, bars, coffee and tea shops, grocery stores, convenience stores, hotels and motels, caterers, and food service contractors.               

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1. What is considered a single-use item?
2. Is this a ban?
3. Is this specific to plastic?
4. May I still leave straws, utensil, stirrers and packaged condiments out for customers to take?
5. What businesses does this cover?
6. What is the penalty for a business that does not comply?